Monday, October 24, 2011

Healthy Pumpkin Flavored Cream Cheese and a Giveaway Winner


Hi everyone!!

Thank you all for commenting on the giveaway.  It was really exciting to get all of those comments; maybe I should have them more often. :)



The winner, picked by a random comment generator, is Deea from Sprinkle Some Sunshine.  Congratulations! If you all get a chance, go check out her super cute blog.


In other news, I made this dip/spread/whatever from Skinny Taste. Oh. My. Gosh.  This stuff is SO ADDICTING and it's completely okay because it's so good for you.  I would even use it as frosting for cupcakes. It is that good.  I ate it on toast, I ate it with crackers, I even ate it plain.  I originally halved the recipe and had to end up doubling it. Make this, you won't regret it.







Healthy Pumpkin Flavored Cream Cheese Cream Cheese
from: Skinny Taste


Servings: 12 
Serving Size: 2 tablespoons Calories: 54



Ingredients:
  • 8 oz Philadelphia 1/3 fat cream cheese
  • 1/2 cup pureed pumpkin (canned is fine)
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 2 tbsp brown sugar
  • 1 tbsp agave nectar
Directions:
1.  Combine all the ingredients in a medium bowl and beat until smooth. 



9 comments:

  1. wow, cream cheese dips are always fab!!!

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  2. Aaah I've been looking for a good spread for toast recently, this stuff beats nutella any day and is perfect for a halloween themed dinner too!

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  3. Wow, this looks awesome. I'm totally going to make this. :)

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  4. Oh perfect on a slice of bread!

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  5. i like your food pictures and want to invite you to try out tastingspot.com. it's for anyone that just wants another place to submit photos and share it will other foodies.

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  6. AMAZING! I love pumpkin cream cheese..
    Thanks for sharing!

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  7. YAY! I rec'd my CAKE POPS book today! LOVE IT! Thanks for your awesome blog & generosity! :)

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Key to my heart? Comments. :)